Rosemary Extract Rosmarinic Acid Carnosic Acid

[Product name] Rosmarinic acid

[Plant source] Dry leave of Rosmarinus officinalis

[CAS]20283-92-5

[Specification]5%HPLC

[Appearance] Brown yellow powder

[Description]

Rosmarinic aicd is considered to be a natural, efficient and stable(high temperature durable), security, non-toxic and side-effects, water-soluble antioxidants and a green food additive. The medical research indicates that, it can eliminate the free radicals that over-produced by the body and annihilate the singlet oxygen to protect the structure of the cell membrane, which can lead to slow down the aging process. In addition, it can stimulate and accelerate the metabolism of the fat by anti-oxidant activity. Not only can it lower the blood pressure, but it can also promote the lipid compounds to emit from the manure so as to lose weight.

[Function]
a. A natural antioxidant, which is widely used in food, functional foods, spices and condiments and daily chemical industries.
b. It could be added into Anti-aging products.
c. Should not use the product in alkaline conditions;
d. Anti-cancer effect and can be used in the treatment of cardiovascular diseases

[Application]

 It's widely used as natural antioxidants in food, functional food, and spices industry.

[Storage]

 keep out of the sun and moisture.

[Package]

25kg/drum, double layers plastic bags inside.