NON DAIRY CREAMER is a free flow powder and designated for coffee or tea beverages.  It is instantly soluble creamer with excellent whitening properties.

From selected materials i.e. Hydrogenated Kernel Palm oil, Glucose syrup, Sodium Caseinate and modern production technology with automated packing. 

Standard Ingredients:

-  Glucose syrup

-  Hydrogenated palm kernel oil

-  Sodium caseinate

-  Dipotassium phosphate

-  Emulsifier

-  Anticaking agent

 For various fat content is available as requested

Ingredient Lists of Non-Dairy Powder (NC-33) in percentages:

1.   Glucose Syrup                                60.50%

2.   Palm Oil (Hydrogenated Palm Oil)   33.50%

3.   Sodium Caseinate                           1.60%

4.   Dipotassium Phosphate (E340(ii))   2.00%

5.   Distillated Monoglyceride (E471)     1.70%

6.   Silicon Dioxide (E551)                      0.60%

7.   Colour (E160b(i))                              0.05%

8.   Flavour                                             0.05%

QUALITY STANDARDS:

APPLICATIONS:

Prefreably Hot Drink such as Coffee 3in1, Chocolate 3in1 and Cocoa 3in1, Creamy Soup, Ice Cream.

Water Cold Soluble is available.