Turkish dried figs are grown under natural conditions, harvested and sun dried on racks under controlled conditions. They are graded and stored in hygienic plastic food grade crates and washed with running warm water and packed at hygienic conditions.
Nutrition Values per 100g* (Calculated average values, these are naturally subject to variations.) Energy 908kJ/217kcal Carbohydrate 55.3g Protein 4g Fat 1.3g Fiber 12.9g Vitamin B1 0.073mg Vitamin B2 0.072mg Iron 4.2mg Magnesium 91.5mg Phosphor 163mg Calcium 138mg
Classification: Based on processing and packaging: