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SUINING SANFENG FOOD CO., LTD.

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ChinaVIP0Audited Supplier

Products: Canned, Luncheon Meat, Food

Response Time: within 24 hours

Response Rate: 100%

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pork luncheon meat

OverviewQuick DetailsStyle:CannedType:PorkPreservation Process:SaltProcessing Type:SterilizedCertification:HACCP, ISO, QSShelf Life:3yearsWe

$13 /


Stock:	10000 s
Quantity:	-+ Min Order: piece

Product Details

Transaction Comments

Overview

Quick Details

Style:: Canned

Type:: Pork

Preservation Process:: Salt

Processing Type:: Sterilized

Certification:: HACCP, ISO, QS

Shelf Life:: 3years

Weight (kg):: 0.34

Place of Origin:: China (Mainland)

Brand Name:: Runfeng

Model Number:: 340g

style:: fresh

packing details:: 340g

minimum order quantity:: one 20ft container

factory:: Suining Sanfeng Food Co.,Ltd

Part:: pork

Supply Ability

Supply Ability:: 10000 Ton/Tons per Year

Packaging & Delivery

Packaging Details: tin/carton

Port: Chongqing,Shanghai,Qingdao

1.Product photos

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2.Description

We can produce all kinds of specification at best price basing on your requirement. If you are interested in our products or have any question. Please feel free to contact us. We are glad to offer our good service to you!

Ingredients: pork, starch, sugar, salt, spices, sodium nitrite

Packing:

Specification		Capacity of 1X20FCL
198G	*198G 36 TINS / CTN**	2400 CTN
340G	*340G 24 TINS / CTN**	2200 CTN
397G	*397G 24 TINS / CTN**	1750 CTN
1588G	*1588G 12 TINS / CTN**	925 CTN

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5.About us

Suining Sanfeng Food Co.,Ltd,located in Suining Sichuan,China,is an enterprise specialized in producing the canned food series in meat, occupied more than 16600 square meters,with more than 170 sets of production equipment and production and processing capability of 10000 tons annually. Our company has passed HACCP and ISO22000 certificates.Our goods are deeply popular with our customers.And,we can produce your canned food by OEM.

6.Our certificate

7.Our market

Our products mainly export to some countries and regions such as ,Southeast Asia,Hongkong,Africa,etc.

8.Contact us