Bamboo Steamer is the perfect way to add an authentic Chinese feel to your meal.

Made out of traditional natural bamboo wood, the steamer is sturdy, water resistant and provides superior results.

Used in conjunction with a work, or indeed any pan or stockpot, this versatile steamer can be used to cook rice, vegetables, fish and dim sum.

Steaming food, as opposed to boiling, allows it to retain not only all of its taste but also a higher proportion of its nutrients, vitamins and minerals, helping towards keeping a healthy and balanced lifestyle.