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MEGGLE Dairy Cooking Cream
OverviewQuick DetailsProduct Type:CreamType:Half CreamProcessing Type:SterilizedOrigin:Cattle, Dairy, cattle fat 20%Packaging:BoxCertificati
$5 /
Stock: 10000 s
Quantity:
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Min Order: piece
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Product Details
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Overview
Quick Details
Product Type:
Cream
Type:
Half Cream
Processing Type:
Sterilized
Origin:
Cattle, Dairy, cattle fat 20%
Packaging:
Box
Certification:
HACCP, IFS, KOSHER, HALAL, Other
Fat Content (%):
20
Color:
White
Volume (L):
0.2
Shelf Life:
150
Weight (kg):
0.2
Place of Origin:
Slovakia (Slovak Republic)
Brand Name:
MEGGLE
Age Group:
All
Form:
Liquid
Use:
Cooking, Food, Industry
Packaging & Delivery
Packaging Details
As Required
Port
Koper, Bremerhaven
Lead Time :
As Required

Specifications

1. Type: Cooking cream
2. Processing Type: Sterilized
3. Fat Content: 20%
4. Shelf Life: 150 days
5. Brand: MEGGLE

 

 

RAJO, a.s., is one of the largest Slovak producers of dairy products. It handles milk of the highest quality and offers consumers traditional and innovative dairy products bearing the self-same commercial brand RAJO. The beginnings of the company RAJO is dated to the year 1992, when the joint-stock company MILEX Slovakia was formed from the state dairy enterprise MILEX. In 1996, with the company Schardinger Milch AG became the major shareholder, MILEX was renamed to the new company name, RAJO, a.s., which was taken from the name of the yoghurts and derived from the words, Racionalny jogurt, /Rational yoghurt/ = healthy food).

In the year 2001 a new shareholder entered RAJO, a.s., the German company Meggle AG, which has since 2003 been a 100-percent owner of the shares of RAJO, a.s. The Bavarian maker of dairy products integrated RAJO, a.s., into the holding MEGGLE Eastern Europe GmbH. RAJO, a.s., ranks among the largest subsidiaries of MEGGLE found in the countries of Eastern Europe. Thanks to the trade network of the parent company, products made in Slovakia are also sold abroad.

 

 

Product Types

1. Milk

2. Cream

3. Butter

4. Yoghurt & Desserts

5. Drinks

6. Cheese

7. Spreads & Curds

 

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