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SHANDONG FEIDA BIOLOGY & TECHNOLOGY CO., LTD.
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Factory wholesale bulk Red Jalapeno Puree Hot Sauce
OverviewQuick DetailsProduct Type:SauceType:ChiliPepper SauceForm:PastyTaste:Spicy, Medium pungency, typical of JalapenoColor:Green or Red,
$950 /
Stock: 10000 s
Quantity:
-+
Min Order: piece
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Product Details
Transaction Comments
Overview
Quick Details
Product Type:
Sauce
Type:
Chili & Pepper Sauce
Form:
Pasty
Taste:
Spicy, Medium pungency, typical of Jalapeno
Color:
Green or Red, Red/Green
Packaging:
Bag, Drum
Certification:
BRC, FDA, GAP, HACCP, ISO, KOSHER, QS
Primary Ingredient:
Chili
Additives:
water, salt,acetic acid
Weight (kg):
2 kg
Shelf Life:
12 Months
Place of Origin:
Shandong, China (Mainland)
Brand Name:
Buyer's Brand
Model Number:
Latest Model
keyword:
Factory wholesale bulk Red Jalapeno Puree Hot Sauce
Company type:
Factory+Manufacturer
Ingredient:
jalapeno chili,water, salt,acetic acid
Hotness:
2500-5000SHU
Storage condition:
store in cool and dry facility without exposure of sunlight
Supply Ability
Supply Ability:
2000 Ton/Tons per Year
Packaging & Delivery
Packaging Details
Punch Bag: minimum 2kg/bag
IBC Tank: 1 MT per unit
Port
Qingdao port
Lead Time :
Shipped in 25 days after payment
Product Description

Factory wholesale bulk Red Jalapeno Puree Hot Sauce

Jalapeno Puree made from fresh Jalapeño peppers and does not have any preservatives.

Ingredients
Jalapeño Peppers, water, salt, and acetic acid
Pack Size
Pounch bag, Bucket or IBC Tank 
Color
Green, with most of the seeds removed
Flavor
Green vegetable flavor with medium pungency, typical of Jalapeño
Hotness
2,500-5000 SHU
Chemical Features 
Total Acid Nomver(TAN) 3;Salt 13%
Lable
Private/OEM
Storage
Finished products should be properly stored, approximately one year.
Shelf Life
12 months
Packing & Delivery
Related Products
Our Company

As a national leading agricultural product manufacturer in China, Shandong Feida Biology & Technology Co., Ltd, is engaging in chili and vegetable base planting, R&D and agricultural products processing. Our product catagory falls into spices and herbs, chili & paprika, pickled pepper and cucumber, mixed seasonings, dehydrate vegetables, fried snacks and many other customized products as required.

With an area of 74 acres and over 1200 employees, our factory has an annual production capacity of more than 60,000 MT. 

Certifications

We are honored with certificates of ISO22000(E),ISO14001, ISO9001,HALAL, KOSHER(OU,USA), FDA(USA),and BRC(U.K) etc. 

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