M50 BAKING POWDER

M50 Non-dairy creamer for bakery food is mainly applied in producing Baking Food like bread, snacks and cakes which is also used in making Ice-cream and Solid beverage as one of the best non-dairy creamer with good quality and competitive price following standard of ISO9001, ISO22000, HACCP, QS, HALAL.

Specifications

     palm oil and soybean oil

Description

M50 Non-dairy Creamer for Baking Food and Ice-cream is a high quality, spray-dried, emulsified, white to cream color powder with good flavor and color and heavy milky taste mainly made of glucose syrup and vegetable oil (hydrogenated vegetable oil, palm oil, palm kernel oil, coconut oil, etc), Which can improve the inner structure of food and increasing fragrance and fat to taste exquisite, tender and milky, so to highly increase the effect of solubility and emulsification.

Functions

                                                                                          Applications in Baking Food

A,  To improve the organizational structure of baked products, to make the product appear shiny and attractive

B,  To improve physical property of paste and make it more operable

C,  To provide better flavor to baking

D,  To avoid aging of baking and prolong its shelf life

Range of application

Ice-cream, creamy beverage, instant Milk Tea, Milk replacer, Baking food, Chocolate and Cream, Seasoning of Fast food, Instant Cereal, Pets’ Food, Sugar and so on.

Reference materials

Reference materials for our dearest customers to save time to choose products you need:

1. Non-Dairy Creamer for coffee:  Fat: 20%-60%; protein: 2.0%-5.0%.
2. Non-Dairy Creamer for formula milk:  Fat: 35%-80%; protein: 2.0%-4.5%.
3. Non-Dairy Creamer for milk tea:  Fat: 28%-50%; protein: 2.0%-4.5%.
4. Non-Dairy Creamer for ice creamer:  Fat: 27%-80%; protein: 2.0%-6.0%.
5. Non-Dairy Creamer for cereal:  Fat: 25%-50%; protein: 1.5%-4.5%.
6. Non-Dairy Creamer for bakery food:  Fat: 30%-80%; protein: 1.2%-5.0%

Analysis of M50 Non-Dairy Creamer for Coffee, Milk tea, Baking food and Ice-cream