frozen french fries :
size
strip:5X5/7X7/9X9mm
L:3cm up
packing
20x50g/ctn 4X2.5kg/ctn 1X10kg/ctn
certificaticates:
ISO FDA HACCP
successfully experted countries:
west Africa and Australia
Shelflife:
18months
Microbiological
-Total viable count/g ≤100,000/g
-Cliform/g ≤Neg.
-e.coli/0.03g Neg./0.03g
-Salmonella (25g sample) Neg.
-Staphylococcus aureus (25g sample) Neg.
Cemical limits
-PH:3.5-4.5
-Brix:12
-Brained weight:85
-Heavy metals:qualified
-Residues qualified
Storage Conditions and shipping
-Stored at temperature below -18°c±-2°c and product must be shipped in sealed ,clean,standard container