Specifications
1. Sensory Properties.
1.1 Color: Bright to dark red
1.2 Taste and Smell: Typical sweet and acid with tomato smell.
1.3 Texture: Smooth homogeneous, proper thickness.

2.Physical and chemical index
2.1 Brix 28-30% ,26-28%,24-26%,22-24%,20-22%,18-20% or according to the requirement
2.2 Lycopene: 22mg/100g(Min)
2.3 pH Value: 3.8-4.2
2.4 Bostwick 6.0-8.0cm/30sec.
2.5 Colour: Gardener system A/B: 1.8 (Min)
2.6 Shelf life: 24months after production date shown on product.

The quality of the raw material is the key to guarantee the quality of the final products.

We control the quality and follow "GREEN,NUTRITION,HEALTH" to make high quality products.

Quality is the life of the enterprise,the source of efficiency and self-respect of all our staff.We will take the responsibility to promote our enterprise,produce good quality and famous brand.

Packaging information