High quality Instant Honey ginger tea China manufacturer
OEMis welcomed, we have a wide selection of flavours,colors and designs for you to choose.
Instant Ginger Tea |
No. | Product | Color | Flavor | Ingredients |
001 | Ginger tea | Light yellow | Original | Ginger, Cane sugar |
002 | Ginger tea with honey | Light yellow | Honey | Ginger,Honey, Cane sugar |
003 | Ginger tea with honey | Brown | Honey, brown sugar | Ginger,Honey, Cane sugar |
004 | Ginger tea with jujube | Brown | Jujube | Ginger,Jujube, Honey, Cane Sugar |
005 | Ginger tea with lemon | Light yellow | lemon | Ginger,Lemon, Honey, Cane sugar |
Bulk Package | 10 kg x 2 Bags/ |
About Carton 1400mt/20' 24mt/40' |
Retail Package | 6g x 12 Sachets x 24 Boxes/Carton |
9g x 20 Sachets x 24 Boxes/Carton |
15g x 20 sachets x 48 Boxes/Carton |
18g x 10 Sachets x 24 Boxes/Carton |
18g x 20 Sachets x 48Boxes/Carton |
Storage | Store in a dry & cool place away from direct sunlight. |
Shelf Time | 3 years |
MOQ | 5 MT |
Deliver Time | 20days for container quantity |
Product Type:Flavored Tea
Variety:Ginger Tea
Style:Crystal, Ginger Tea
Processing Type:Raw, Low-Temperature Extraction
Specialty:Health Tea, Organic Tea, Slimming Tea, Herbal Ginger Tea
Packaging:Bag, Box, Gift Packing, Sachet
Certification:ISO, QS, SGS,HCCP,FDA.
Grade:First Grade
Shelf Life:24 Months
Model Number:HI-GT10S for Ginger Tea Extract
Shape:Crystal
Color:Brown
Funtion:Helps in the treatment of a cold
Package:10 Sachets in Paper Box
Serve:Just Add to Water
Storage:Store in a cool dry place
Preparation:Pure or Distilled Water Recommended
Composition:Catechin, Polycatechin
Key word:Ginger Tea Powder
- Supports Digestion
- 100% Natural ~ Herbal Supplement
- Made with Organic Ginger
- Certified Organic by QAI
- Non-Irradiated
- Oxygen-Bleached Tea Bags
nutrition information Items per 100g /NRV% | Energy 1695(kJ) 20% | Protein 0(g) 0% | Fat 0.6(g) 1% | Carbohydrate 98.2(g) 33% | Sodium 8(mg) 0% |
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Factory Price , Reliable Quality and Flexible Services
Our products are popular in:
- 1. –Japan,Korea,Nigeria, Algeria
- 2. -UAE, Lebanon, Jordan
- 3. -Singapore, Thailand, Vietnam,Malaysia,Southeast Asia
- 4. -America, Canada, England ,Australia
- 5. Customized Packing Available, OEM is welcomed
WHY CHOOSE US:
1)Professional Manufacturer for ginger tea
2) Easy Storage
3) Factory price &Best Quality
4) Accept Custom Order
5) Fast Delivery
6) OEM Service
7) Emergency Stocks
8) We promise all you enquiries and messages will get our reply within 12hours
Trade terms | EXW,FOB,CNF(CFR),CIF |
Payment terms | TT | 30% in advance production, remains 70% before shipment |
LC | LC amount below US$30,000.00 ,We need charge US $500.00 for LC fee. |
LC amount above US$100,000.00, we can accept long term payment against different ineterests | LC 30days with 1.9% interests LC amount |
LC 60days with 2.8% interests LC amount |
LC 90days with 4.5% interests LC amount |
LC 180days with 6.5% interests LC amount |
DP | DP at sight: We need charge 1.1% interests based on contract amount. |
INSTANT GINGER TEA
1) Neutral package:vacuum bag,corrugated carton
2) Special package :vacuum bag, inner box, corrugated carton,packing belt.
Preheat oven to 250 degrees. While it's heating, make the salsa.
In a medium bowl, stir together the fennel bulb and leaves, the diced orange, the olives, the juices, and salt and pepper to taste.
Then, place salmon skin side down on a baking sheet sprayed with olive oil. Brush fish with a bit more olive oil, sprinkle salt and pepper, and press the herbs into the flesh. Set aside.
When the oven is hot, "slow-roast" the salmon for 17 minutes. For safety, make sure that the fish reaches a temperature of 145°F. If you do not have a thermometer, make sure it flakes with a fork. Serve salmon with salsa on the side.