1. calcium hydrophosphate with high purity at competitive price
2. purity: 98%
3. CAS NO: 7789-77-7
4. food grade
calcium hydrophosphate:
1)chemical formula:CaHPO4.2H2O2)molecular weight:172.09
3)CAS NO.:7789-77-7
4)arrearance:white Crystalline powder
5)chemical property:Single white crystal is inclined crystal powder odourless tasteless rare hydrochloric acid dilute nitric acid, acetic acid soluble in slightly soluble in water, soluble in ethanol.
use:
The food industry as loose dough improver slow granule agent increase nutrition supplements emulsifier stabilizer, such as cakes baked cake for flour products leavening agents, after heart patient bread change agent, Fried food quality improver. Also used for cold drink ice cream powder, milk powder cookies for the nutrition supplements or quality improver
Storage:
Preserve in well-closed containers and stored in a cool, dry and ventilated warehouse, to prevent the heat or sun exposure. Prohibited mixed with hazardous and toxic materials during store and transpotation.
Specification of Calcium Hydrophosphate:
Items | GB1889-2004 |
Assay % | 98.0~103.0 |
Loss on burning % | 24.5~26.5 |
The insoluble in hydrochloride acid % | ≤0.05 |
Total P Content(P Unit) % | ≥18.0 |
Calcium Content(Ca Unit) % | ≥21.0 |
Fluoride (as F) % | ≤0.005 |
Heavy metals(as Cd) % | ≤0.001 |
Lead (as Pb) % | ≤0.0005 |
Arsenic (as As) % | ≤0.0002 |
H2O | ≤4% |