Hibiscus garden - The wedding garden - The Happy Garden
(Photo taken in our factory in Le Chi - Gia Lam - Hanoi - Vietnam)
We can also make Hibiscus tea from fresh calyxes.
Every 25 kilograms of Fresh Hibisucs Calyxes can only produce 1 kilogram of dried Hibiscus.
Scientist Mai Thi Tan - The woman who is considered as the mother founder of Hibiscus in Vietnam.
She has dedicated her life to the research and development of Hibiscus Sabdariffa calyxes since 1992.
Besides our own garden in the factory, we also work with farmers throughout Vietnam
to source highest quality of Hibiscus calyxes for our production.
Hibiscus is a miracle plant. Its products can be used to make ice-cream, cake, chocolate, salad, signature drinks,
anything you can imagine of. There is a world of possibiltiies with the art of Hibiscus.
From 2012 to 2016, Roselle Corporation has sponsored and participated in hundreds of events (music, golf tournament, exhibition, business, ...) to popularize the company & products images in Vietnam.
Mr. Joost de Vries - 40-year-experience tea expert from the Netherlands visited in 2014
and worked with Roselle Vietnam to develop new Hibiscus tea.
Hibiscus products of our company have served thousands of Vietnamese corporate customers
including many notable banks, five-star hotels and resorts, restaurants and cafe franchises.
Our Hibiscus Products range: dried Hibiscus calyxes, dipped tea, wine, candied Hibiscus, HIbiscus cookies, Hibiscus salt.
Our Hibiscus Gift boxes and Baskets