1. 700g premium grade Mano espresso beans Kenya AA The finest coffee beans from Eastern Kenya, grown at high elevations on the foothills of Mt. Kilimanjaro Kenya, known for its strict coffee bean quality controls, is an exporter of high-grade fresh coffee beans. Kenya AA is loved by many for its intense flavors, profound acidity, and plentiful aromas. Colombia Supremo The quintessential mild coffee, with a mellow aroma A coffee that embodies the characteristic mildness of Colombian beans. A light roasting blends the beans’ profound, deep aromas and delicate acidity to create a coffee that everybody loves. Brazil Santos The perfect blend of smooth and bitter flavors Normally roasted to between CITY and FULL CITY. Known for its outstanding aroma and even balance of sweetness, acidity, and bitterness. Acidity intensifies as the coffee cools. Ethiopia Yirgacheffe Celebrated by many as possibly the best coffee in the world The superb flavor of these beans with a light and smooth, floral aftertaste and acidity loved by Koreans, is perfect for enjoying as American style. Better flavors and aromas are hard to find. Indonesia Mandheling Rich and dignified flavor and aroma Retains its unique flavors even when darkly roasted, and is rich with masculine aromas. Smooth overall, with strong nutty flavors and relatively low sweetness.

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