We supply top quality Cocoa Beans.
Cocoa bean is the seed of the Cocoa tree - is found in the pod / fruit of the cocoa tree. There are up to 40 beans in a single pod. The beans are fermented after shelling the pods and post-fermentation are dried to acceptable levels for export.
Below is quality spec in brief.
| Main Crop | Light Crop |
Moisture Content | < 7.5% | < 7.5% |
Bean Count per 100 gms | < 100 | < 110 |
Total Mould [TM] | < 4% | < 4% |
TM + Other Defects [OD] | < 6% | < 6% |
Slaty | < 5% | < 5% |
Cocoa bean is mainly used to process various chocolate products, and is used in candies, beverage and baked food
Crop Year: Current
Packaging Detail: 60Kg in single or double Jute Bags/19 Metric Tons per 20’ Container
Free Shipping of 0.5 -1KG Sample
We can guarantee you a constant supply with competitive pricing.
Contact us for more details