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Puff Pastry
OverviewQuick DetailsProduct Type:PastryType:PuffFlavor:Puff PastryFeature:Alergens: GlutenPackaging:Bag, Box, EuropaletteCertification:ISO,
$5 /
Stock: 10000 s
Quantity:
-+
Min Order: piece
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Product Details
Transaction Comments
Overview
Quick Details
Product Type:
Pastry
Type:
Puff
Flavor:
Puff Pastry
Feature:
Alergens: Gluten
Packaging:
Bag, Box, Europalette
Certification:
ISO, TUV
Shelf Life:
8 months
Weight (kg):
12
Place of Origin:
Greece
Model Number:
158.03
Brand Name:
DORIKON PASTRY CREATIONS
Packaging & Delivery
Packaging Details
Dimensions: 50cm x 70cm x 0.03cm (length x width x height)
Weight: 12 kgs, Packs/Box: 10pcs/box
Boxes/pallet: 70, Pallet Weight: apprx. 696.64 kg
Port
Piraeus Port, Greece

Specifications

Puff Pastry -rolled ( Mille Feulle)50x70cm

Product code number:

158.03

Description:

Puff Pastry -rolled ( Mille Feulle)50x70cm

Weight:

12 kgs

Packs/Box:

10pcs

Boxes/pallet:

70

Pallet Weight:

≈ 696.64 kg

Baking Instructions/
Preperation:

Defrost product by placing it upon a clean area in room temperature.
Cut the dough in your preferable size.
It is also advised to spread egg on the product.

Preheat the oven to 180° C. Place the pies on a baking tray on the middle shelf of the oven. Bake for 25-30 minutes (depending on the oven`s performance) or until golden brown. Note: cannot be cooked in a microwave oven.
 

Conservation Instructions:

freezer 
*** -18° C 
until expiry 

refrigerator 
+ 2° C 
24 hours
Strong pressure or impact on the packaging result to damaged products.  

Best before:

8 months

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