Organic JAS Japanese soy bean Powder (KINAKO) 90g bag popular from women

It’s our one and only soybean powder

which is made from JAS-Organic certified soybeans!

Enjoy our sweet and very flavorful soybean powder!

Organic Soybean Powder is perfect with Mochi, as well as cookies or pancakes etc.!

<Recipes>

KINAKO-MOCHI: Fried Mochi (rice cake) with Sweet Soybean Powder

Mochi & soybean powder… it’s the best combination!
Sweet soybean powder goes really well with mochi!

How about tasting soybean powder with fried mochi?

It’s very easy to make on your own at home!

Ingredients:

- Organic Soybean Powder: Any amount you want

- Mochi: Any amount you want

- Granulated sugar: Any amount you want

- A pinch of salt

- Some Oil (for deep-frying)

1 .  Cut mochi into 1cm squares.

2  .  Slowly deep-fry the cut mochi at low temperature

until the mochi is soft all the way through.

(Please don’t fry many pieces of mochi at a time to avoid sticking to each other.)

3  .  Mix soybean powder, granulated sugar, and salt all together,

and roll the fried mochi in the mixture until coated on all sides.

(Please be careful when frying mochi because mochi sometimes bursts in the hot oil.)

Kinako Toast

It’s perfect for busy-morning breakfast! Very quick to make!

Ingredients:

-  1 slice of bread

-  Organic Soybean Powder: Any amount you want

-  Granulated sugar: Any amount you want

-  Some butter or margarine

1 .  Toast a slice of bread in an oven until it’s slightly brown on each side.

2 .  Take the bread out of the oven, and spread butter or margarine on it.

3 .  Top the toast with the mixture of organic soybean powder and granulated sugar.

4 .  Toast it in the oven again for about 30 seconds. And it’s done!

(Soybean powder easily gets burnt black, so please be careful!)

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