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CHINA MARK FOODS CO., LTD.
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New crop good quality pickled sushi ginger from China
OverviewQuick DetailsStyle:PreservedType:GingerProcessing Type:PeeledPreservation Process:Salt, Vinegar, Water, OtherFlavor:SpicyPart:RootSh
$8 /
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Product Description
Features:
1)Natural color & taste
2) Specification:
3) Color:red
4) Moisture: max 35%
5) Packing: carton
A. Physical & chemical requirements |
| |
Size | Natural | |
Appearance | Pink,ginger yellow | |
Flavor | The characteristic taste of ginger no foreign odours or flavours | |
Additives | Salt, Acetic Acid, Citric Acid, Monosodium Glutamatic etc. | |
Moisture | Max 35% | |
B. Microbiological | ||
Total plate count | <100,000 /g | |
Coliforms | <5,00/g | |
E.Coli | Less than 3/gm | |
Yeast & mould | <500pcs / g | |
Salmonella | Negative | |
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FAQ
Q1: Do you have panko bread crumbs?
A: Yes, we are a producer of panko bread crumbs.
Q2: We need high quality of sushi related products.
A: Yes, we can supply sushi related foods, such as panko, tempura, wasabi,nori,hondashi,dried shiitake mushroom etc.
Q3: Do you export sushi foods?
A: Yes, our sushi foods are mainly export to USA,Canada,Chile,Brazil,EU,Australia,South Africa etc.
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