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Natural Ginger Oleoresin 30% For Food Flavouring.
OverviewQuick DetailsCAS No.:8002-60-6Other Names:Zingiber officinaleMF:NAEINECS No.:283-634-2FEMA No.:NAPlace of Origin:Uttar Pradesh, Indi
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Stock: 1000 Kiloamperes
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Overview
Quick Details
CAS No.:
8002-60-6
Other Names:
Zingiber officinale
MF:
NA
EINECS No.:
283-634-2
FEMA No.:
NA
Place of Origin:
Uttar Pradesh, India
Type:
Acidity Regulators, Antioxidants, Chewing Gum Bases, Enzyme Preparations, Nutrition Enhancers, Stabilizers
Brand Name:
Mother Herbs
Model Number:
Natural Oleoresins
Certifications:
GMP, ISO, MSDS, SRI, Ecocert
Extraction Method:
solvent extraction
Color:
Dark Brown
Packaging & Delivery
Packaging Details
HDPE Drums, GI Drums, Aluminium Drums, (1,2,5 Kg),HM/HDPE Drums(20,25,200 Kg) Plastic / Glass / Aluminium Bottles, Buckets, Pails & Cans etc.
Delivery Time
20 days

 Natural Ginger Oleoresin 30% For Food Flavouring.                       Natural Ginger Oleoresin 30% For Food Flavouring.

Ginger Oleoresin-

Ginger Oleoresin 30% / solvent extraction ginger oleoresin.

  Natural Ginger Oleoresin 30% For Food Flavouring.

Storage Conditions                          :       Store at 20-25°C away from heat & light

 

Analysis Report

 

S.No:

Parameters

Specification

Analysis

Methods

 

1

 

Description

The product is Natural and is obtained by solvent extraction of dried rhizomes of Zingiber Officinalle

 

 

Complies

 

 

FCC

 

 

2.

 

Colour & Appearance

 

Dark Brown free flowing liquid at ambient temperature

 

 

 

Complies

 

FCC

 

3.

 

Volatile Oil Content

 

Min. 30% (v/w)

 

30.4%(v/w)

                         ASTA

 

4.

Residual Solvent

Less than 25 ppm

12 ppm

 

FCC

Natural Ginger Oleoresin 30% For Food Flavouring.    Natural Ginger Oleoresin 30% For Food Flavouring.

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