Natural Astaxanthin (haematococcus pluvialis) 10% CWS
1. Good water souble.
2. Suitable for fortification and coloration of beverage, soups, sauces, cereals.
2. Never been irradiated.
3. Free sample, large stock
4. Certificate: Health Certificate, Certificate of Original, Phytosanitary Certificate, Free Sales
Specification:
Astaxanthin (haematococcus pluvialis) 10% CWS-S
Astaxanthin Oil Suspension 20% / 30%
Introduce and benefits:
Astaxanthin Beadlet 10% CWS-S consists of purple to violet-brown beadlets, with white spots of food starch. The microencapsulation beadlets are manufactured with advanced spray and starch-catching drying technology. The individual particles containing astaxanthin are finely dispersed in the matrix of gelatin and sucrose, coated with corn starch. Ascorbyl palmitate and mixed tocopherols are added as antioxidants.
Referenced COA:
Description | Purple to violet-brown beadlet, with white spots of food starch |
Loss on drying | ≤8.0% |
Pb | ≤10ppm |
Particle Size (US Standard sieves) | NLT 95% through sieve No.20 |
Assay | ≥10.0% |
Aerobic bacterial count | ≤3000 cfu/g |
Total mould count | ≤1000 cfu/g |
Salmonella Species | Negative |