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MINH DUONG FOODSTUFF JOINT STOCK COMPANY
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Minh Duong Mung Bean Vermicelli
OverviewQuick DetailsProduct Type:NoodlesType:vermicelliPrimary Ingredient:Mung bean starchStyle:CookedProcessing Type:RefinedFeature:Gluten
$2 /
Stock: 10000 s
Quantity:
-+
Min Order: piece
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Product Details
Transaction Comments
Overview
Quick Details
Product Type:
Noodles
Type:
vermicelli
Primary Ingredient:
Mung bean starch
Style:
Cooked
Processing Type:
Refined
Feature:
Gluten-Free, Low-Fat, Low-Salt, Sugar-Free
Certification:
HACCP, ISO
Packaging:
Bag, Box, Sachet, Single Package
Weight (kg):
0.5
Shelf Life:
24 Months
Place of Origin:
Hanoi, Vietnam
Brand Name:
Minh Duong
Model Number:
500g
Ingredient:
mung bean vermicelli
Supply Ability
Supply Ability:
100 Ton/Tons per Month
Packaging & Delivery
Packaging Details
500g per package; 20 package per box
Port
Hai Phong - Viet Nam
Lead Time :
Shipped in 7 days after payment

Product Name

Mung bean vermicelli

Specification

 500g/pack; 20 package per box// 200g/pack; 50 package per box

 

180g/pack; 90 pack per box

Noodles Food Ingredients 

Mung bean starch, water

Noodles Details

Weight

500g/piece; 200g/piece; 180g/piece

Package

 20 piece/Carton; 50 piece/carton; 90 piece/ carton;   500 Cartons/20HQ  1000 Cartons/40HQ

MOQ

500 Cartons

FOB Price

US$ 2 – 3.5/kg

 

PRODUCT PICTURES:

    

 

COMPANY INFORMATION:

Minh Duong food joint stock is multi-enterprise business sector that is established from converting cooperative union model from the 90s. Company is always one of the leader in the auxiliary materials for the food industry. At the end of 2013, firm invested to build the modern manufacturing technology  line so as to produce arrowroot noodle, rice noodle, potato noodle, etc that are clean ,high quality, hygiene and safety products

In the process of developing, firm is always continuously expand scale, invest in building factory, install modern technology such as Sirup Malto , Sirup Gluco factory that produce DE product from 35 to 70 with capacity 18000 tons per year, production line of Maltodextrin that use hydrolyze starch method by Enzyme with capacity 3500 tons per year ,that produce DE products from 7 to 30 to apply on pharmaceutical and food industry, production line of coconut milk powder and non-dairy cream powder with capacity 3000 tons per year. Moreover, firm also build factory to handle cassava starch on craft villages, process raw starch into standard starch to serve domestic and export demand.

At the moment, Minh Duong firm is material supplier  for huge food company such as : Hai Ha confectionery joint stock company, Trang An confectionery joint stock company, Huu Nghi confectionery company

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