Cherry is a bright red cherry-like fruit containing several small seeds. Mature fruits are soft and pleasant tasting. They contain 80 percent juice. The fruits deteriorate rapidly once removed from the tree. The fruit is edible and widely consumed in the species' native area, and is cultivated elsewhere for its high vitamin C content.
This fruit is low in saturated fat and sodium, and very low in cholesterol. It is also a good source of dietary fiber, riboflavin, folate, magnesium, potassium and copper, and a very good source of vitamin A and vitamin C.
1. Anti anemia; promote blood production
Freeze dried cherry powder is high in iron and is located at the top of all kinds of fruits. Iron is the raw material for the synthesis of human hemoglobin and myoglobin. It plays an important role in the process of human immunity, protein synthesis and energy metabolism. It is also closely related to the brain, nerve function, aging process and so on. Eating cherries can supplement the body's demand for iron and promote the regeneration of hemoglobin. It can not only prevent iron deficiency anemia, but also enhance physical fitness and brain strengthening.
2. Dispel the wind to win the wet; kill the insect and so on, kill the insect
Freeze dried cherry powder are warm and have the function of invigorating the middle and replenishing qi. It can dispel wind and remove dampness, and has good effect on rheumatism and lumbago and leg pain. Cherry roots also have strong insect repellent and insecticidal effects, which can kill Ascaris, worms, tapeworms and so on.
3.astringent analgesic effect
freeze dried cherry powder can treat burn and scald, play the role of convergence and pain, and prevent the wound from foaming and suppurative. At the same time, cherry can also treat light and severe frostbite.
4. nourishing the face
Freeze dried cherry powder rich nutrition, the protein, sugar, phosphorus, carotene, vitamin C and so on are higher than the apple, pear, especially the iron content high, often used cherry juice to wipe the face and wrinkles, can make facial skin red and white, wrinkle elimination.
5.Conditioning the stomach
Freeze dried cherry powder is a kind of fruit with more iron and carotene. It is very rich in nutrition. It can play the role of enriching blood and tonifying kidney for people with deficiency of blood and blood. Eating 200-300 grams of cherry before meals can regulate gastrointestinal function. It is very good for people with poor digestive function.
Seven, promote the formation of the cuticle
Freeze dried cherry powder rich in vitamin C can moisturize and whiten the skin, effectively resist the formation of melanin. In addition, the acid contained in cherry can also promote the formation of stratum corneum.
1. Freeze dried cherry powder being used for fruit juice drinks;
2. Freeze dried cherry powder being used for Health Medicine;
3. Freeze dried cherry powder being used for puffed food, baking food and etc;
4. Freeze dried cherry powder being used to cook wheaten food;
5. Freeze dried cherry powder being used as condiment;
Certification of Analysis
Produce Name:. Cherry powder
Batch Number: ALD171110 Analysis Date:2017-11-12
Manufaccture Date:2017-1110 Expiry Date:2019-11-09
Batch Quantity: 100Kg
Items | Standards | Results | Method | |
Physical and chemical analysis: | ||||
Description | Pink powder | Qualified | Visual | |
Taste&Odor | Characteristic | Qualified | Organoleptic | |
Extract Solvent | Ethanol/water | Qualified | / | |
Assay | 100% | Qualified | UV | |
Identification |
| UV | ||
Ash Content | ≤5.0% | Qualified | CP2015 | |
Loss on Drying | ≤5.0% | Qualified | CP2015 | |
Mesh Size | 100% pass 80 mesh | Qualified | CP2015 | |
Bulk Density | 40~60g/100ml | Qualified | CP2015 | |
Tap Density | 60~90g/100ml | Qualified | CP2015 | |
Residue analysis: | ||||
Heavy Metal | ≤10ppm | Qualified | CP2015 | |
Pb | ≤2.0ppm | Qualified | GB/T5009.12-2003 | |
As | ≤1.0ppm | Qualified | GB/T5009.11-2003 | |
Hg | ≤0.1ppm | Qualified | GB/T5009.17-2003 | |
Cd | ≤1.0ppm | Qualified | GB/T5009.15-2003 | |
Pesticides Residue | ||||
Hexachlorobiphenyl | ≤0.2ppm | Qualified | CP2015 | |
Dichlorodiphenyltrichloroethane (DDT) | ≤0.2ppm | Qualified | CP2015 | |
Microbiological: | ||||
Total bacterial count | ≤1000cfg/g | Qualified | GB/T 4789.2 | |
Yeast & Mould | ≤50cfu/g | Qualified | GB/T 4789.15 | |
E.coil | Negative | Negative | GB/T 4789.3 | |
Salmonella | Negative | Negative | GB/T 4789.4 | |
Staphylococcus aureus | Negative | Negative | GB/T 4789.10 | |
Shigella sonnei | Negative | Negative | GB/T 4789.5 | |
General Information: | ||||
Conclusion | Conform to specification | |||
Packing | Packed in paper-drums and two plastic-bags inside. N.W:25kgs. I.D.35×H51cm | |||
Storage | Keep in cool & dry place.Keep away from strong light and heat. | |||
Shelf life | 24 months under the conditions above and its original packaging. |