1.Versatility - Whether you are using a cast iron enamel cast iron casserole pot, they are perfect for the stove top or the oven. In fact, because of the enamel coating, enameled cast iron will not harm electric or glass stove tops.

2. Easy Cleanup - The glassy coating of enameled cast iron makes cleaning it even easier than traditional cast iron cookware. Just use hot, soapy water and rinse thoroughly. In fact, many styles of enameled cast iron cookware are even dishwasher-safe.

3. Even Heating - As with all types of oval baking dish, enamel cast iron casserole pot rovides even heat distribution to your food. This is especially useful with saucepan dutch oven when baking at low temperatures in an oven.

4. No Seasoning - Because of the cast iron serving dishes with cover, there is no need for seasoning before use. In fact, the enamel coating makes enameled cast iron oval cocotte non-stick - similar to properly seasoned traditional cast iron cookware.

5. No Rust - Unlike traditional cast iron serving dishes with cover, which is prone to rusting when not seasoned properly or when submerged in water for long periods of time, enameled cast iron cookware's coating protects it from the effects, allowing you to boil water, soak and place your enamel french oven in the dishwasher.

6. Variety - One of the most notable benefits of french oven is the variety of colors it gives to consumers. enamel cast iron casserole pot available in a wide array of colors that you can purchase to match your existing cookware, place settings or kitchen decor.