High Fructose Corn Syrup F55_Food Additives_Food Ingredients_Food & Beverage_Agriculture & Food_Sell

SHANDONG ZHONGGU STARCH SUGAR CO., LTD.

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High Fructose Corn Syrup F55

OverviewQuick DetailsPlace of Origin:Shandong, China (Mainland)Type:Nutrition Enhancers, SweetenersBrand Name:YONG XING FACharacter:colourle

$580 /


Stock:	10000 s
Quantity:	-+ Min Order: piece

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We have exported our products to many countries and districts,and get good reputation.

High Fructose Corn Syrup F55
Brief introduction High Fructose Syrup is processed from hydrolyze corn starch and contains fructose a simple sugar carbohydrate,just like sucrose,it is about 75% sweeter than sucrose,less expensive than sugar,and mixed well in many foods,the content of fructose is more than 55% of total carbohydrate
Characteristics
Character:colourless or yellowwish light transparent viscous liquid
Standard:Food quality
Certificate: ISO9000,Halal and Kosher

Items	Specification
Appearance	Viscous and transparent liquid ,no impurity by naked eyes
Odor	Have a special sweet smell of this goods
Taste	Sweet medium and pure ,no peculiar smell
	Colourless to light yellow
Physico-chemical Index
Items	Unit	Index
Solid substance	% ≥	77%
DE value	% ≥	95
PH value		3.5-5.0
Fructose	% ≥	55
Dextrose	%	50-55
Maltose	%	2-4
Higher Saccharides	%	1-4
Transparency	% ≥	95
Sulphated Ash	% ≤	0.05
Remarks:Concentration and DE value can be adjusted according to client's request
Sanitary Index
Items	Unit	Index
Pb	mg/kg ≤	0.5
As	mg/kg ≤	0.5
SO2	mg/kg ≤	20
Bacterial Population	/g ≤	1500
Coliform Bacilli	/100g ≤	30
Pathogenic Bacterium	not detective