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SA GIANG IMPORT EXPORT CORPORATION
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HEALTHY VEGETARIAN SNACKS
OverviewQuick DetailsType:FruitVegetable SnacksOrigin:VegetablesMaterial Type:CarrotProcessing Type:Fried, UncookedCertification:FDA, GMP, H
$10 /
Stock: 10000 s
Quantity:
-+
Min Order: piece
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Product Details
Transaction Comments
Overview
Quick Details
Type:
Fruit & Vegetable Snacks
Origin:
Vegetables
Material Type:
Carrot
Processing Type:
Fried, Uncooked
Certification:
FDA, GMP, HACCP, ISO
Taste:
Salty
Texture:
Hard
Age:
All
Feature:
Low-Fat
Packaging:
Box, Bag, Box
Shelf Life:
2 years
Weight (kg):
0.2
Place of Origin:
Vietnam
Brand Name:
Sa Giang
Other certification:
HALAL, SSOP
Diameter:
35 mm
Supply Ability
Supply Ability:
400 Tonne/Tonnes per Month
Packaging & Delivery
Packaging Details
Packing in box 200 gr x 55 boxes/Ctn or in bag 1 kg x 12 bags/Ctn
Port
Ho Chi Minh City Port, Vietnam
Lead Time :
2 weeks after receiving P/O

 

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ABOUT SA GIANG VEGETABLE SNACKS (VEGETABLE CRACKERS) 

  

They are tasty crackers that puff up when deep-fried. Our snacks appropriate for both adults and children. Especially it is suitable for vegetarians and dieters.

 

Its texture and flavor goes well with beer or wine and can be used in desserts or served with other dishes.

 

We can produce Un-fried snacks in various taste, shape, size, color, packages. Our final products are often un-fried round or rectangle pellets as the raw materials for snacks producers, restaurants, supermarket or single family to make ready-to-eat snacks.

 

I. SPECIFICATION

  • Very famous Asian cuisine
  • High quality, tasty and healthy
  • 10 minutes cooking time 
  • Made by carrot, tapioca flour
  • No Pepper, Onion, Chili
  • Diameter 35mm 

II.  CERTIFICATE

  • HACCP
  • HALAL
  • FDA
  • ISO 9001: 2008

III.  PACKING

  • 1kg x 12 bags/Carton
  • 800 Cartons/20'FT
  • 1650 Cartons/40'FT
  • 1900 Cartons/40'HC 
  • 200g x 55 boxes/Carton
  • 670  Cartons/20'FT
  • 1280 Cartons/40'FT
  • 1530 Cartons/40'HC

IV. DIRECTION FOR USE

  • Soak into oil: Soak un-fried snacks in cooking oil at the temperature 160-180 0C. Take out quickly when the chips just turn brown yellow and swell.
 
  • Roast on microwave: Using the microwave at the rate of micro power (capacity of 600 – 1000w) from 40 to 60 seconds.
 
  • Soup cooking: Boil 100gr of snacks from 3 to 5 minutes. Preparing 400 ml hot soup, fill into the bowl together with snacks, shallot, bean sprouts, blood curds (or pork, beef, chicken) and favorite spice.
 

 

V. BUSINESS TERM

  • Minimum Order Quantity: 100 Cartons
  • Delivery time: 2 weeks after receiving P/O
  • Payment terms:  L/C at sight, T/T

VI. NOTE

  • All products can be made upon your request about ingredients, colour, shape, packaging, labeling…
    • If you have other supplier in Viet Nam, we can combine shipment with them. If you don't have, we can load as LCL. (MOQ is 100 cartons).
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