Introduction of fish meat deboning machine
1. This machine is used for separating fish meat and bone, it is equipped with the food grade rubber belt in 
mining meat barrels and squeezing meat, sending fish meat into the barrels by squeezing of barrels and 
transmission of the rubber belt,fish skin and bones will be left outside of the barrel, then sent out by the 
scrapping knife.
2.Full stainless steel, hygiene and healthy, fast removing and separating speed, high capacity, proper for fish 
meat ball making, fish meat collecting, fish meat patty making, fish meat food processing.
 
Parameters of fish meat deboning machine
 

Features of fish meat deboning machine
1.It is suitable for mechanical debone for fish,shrimp,loach,crab etc,to make minced meat, sausage, meat ball, hamburger meat and dumplings etc.
2.This machine is easy for adjusting and cleaning,
3. It works stably with excellent debone result and high meat producing rate.
4. The most important is you can get the pure and fresh final fish meat.

Contact: Ms Helen
 
 
 
Telephone: 0086 18661612780
Ali Trade ID: cn1511652736
Company: Qingdao Xiaodao Food Machinery Co., LTD