The meat mixer is for variety of pieces of food such as stuffing mix processing.It uses two stir tools
stir for positive and negative rotation,to get a fairly ideal mixing material.The machine parts that in contact
with food are all adopts stainless steel manufacturing,popular for hotels,restaurants,food processing and
canteen food,also for chemical raw materials and other industrial units for use in
condiments raw material!
Application
1.Used to make the stuffing for dumplings, samosa, spring rolls .
2.For processing sausage products ,meat ball products and beef products in meat industry
Features
1.It is used to mix sausage, meat, rice cakes, sauces and food stuff etc.
2.The whole machine body is made of stainless steel, safe and sanitary.
3.Automatic circulation work: rolling forward, pause, rolling reversely, and pause.
4.Easy to operate and clean, high efficiency.
5.Durable, long life span.
6.Suit for food processing industry, kitchens and restaurants.
Main technical parameters
Model | Power(kw) | Capacity(kg) | Rotate speed(r/min) | Overall Dimension(mm) | Machine Weight(kg) |
BX20 | 0.37 | 20kg | 75 | 770*330*692 | 70 |
BX100 | 1.2 | 50~75 kg | 75 | 1178*555*995 | 260 |
BX200 | 2.5 | 100~150 kg | 50/75 | 1480*650*1170 | 380 |
BX400 | 4.5 | 350 kg | 50/75 | 1903*706*1302 | 500 |
BX750 | 7.5 | 500kg | 40 | 1800*1100*1650 | 1100 |
BX1200 | 10.2 | 900 kg | 40 | 2280*1400*1860 | 1900 |
Meat mixer in our warehouse