VINALY EGG NOODLES - ROUND CAKE - 400GR

MADE BY GOOD QUALITY VIETNAMESE WHEAT

USE NATURAL COLOR

1. Ingredients

Wheat Flour, Egg powder 1%, Salt, Stabilisers (452i)

2. Quality

    • Humidity: < 12%

    • No borax

    • No formaldehyde

3. Nutrition facts

    Serving size 100g

    Serving Per Conainer

    Amount per serving:

    • Calories: 356.8Kcl

    • Total fat: 1.48g

    • Cholesterol: 0mg

    • Sodium: 554mg

    • Total Carbohydrate: 73.31g

    • Protein: 12.56g

4. Cooking Instructions

    1. Boiling water (1L/100gr )

    2. Put noodles into boiling water, cook for 2 minutes.

    3. Take noodle out, add some cool water and drain.

    4. Add 1 spoon of oil and mix to unstick

    5. Then use above noodle to cook meal with seafood or meat and vegetables.

All of food importers, wholesellers, retailers, super markets, shops chain, ... please contact directly us to have a best price

CAO MINH LAP (Mr)

Export Sale Department

Greenfood Joint Stock Company

Address: 63/3, Squad 15, Binh Giao hamlet, Thuan Giao ward,Thuan An district,

Binh Duong province, Viet Nam.

Phone: + / Ext: 16

Fax:      + 84 650 3753 445

Cell:     + 84 945 214 894