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Distarch phosphate (E1412) Modified starch for Surimi products
OverviewQuick DetailsProduct Type:StarchColor:White, WhiteForm:PowderFineness (%):99.5Certification:ISO, QSPackaging:BagWeight (kg):25Shelf
$800 /
Stock: 10000 s
Quantity:
-+
Min Order: piece
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Overview
Quick Details
Product Type:
Starch
Color:
White, White
Form:
Powder
Fineness (%):
99.5
Certification:
ISO, QS
Packaging:
Bag
Weight (kg):
25
Shelf Life:
24 Months
Place of Origin:
Guangdong, China (Mainland)
Brand Name:
Dongmei Brand
Model Number:
DM -series
Starch Type:
Tapioca Flour
Loss on weight:
≤14
pH:
5.0-7.0
Spot:
≤0.50
Whiteness:
≥89
Fineness:
≥99.5
Application:
surimi products
raw material:
tapioca starch
Supply Ability
Supply Ability:
1500 Ton/Tons per Month
Packaging & Delivery
Packaging Details
Net weight 25 kg per kraft woven bag or take customized
Port
Guangzhou
Lead Time :
within 7 days against payment
Introduction

DM modified food starch for Surimi  products  is based on high quality tapioca starch .


Application :


Fish ball ,fish tofu ,fish dumplings etc.


Properties :

1.Good Gel ,provide Q elastic ,crisp ,frim mouthfeel
2.Anti-staling properties, good freeze /thaw stability

3.Water binding,good resistance to boiling

4.Good viscosity ,improve the production rate

5.Nice appearance ,glossy and white


Packing & Delivery

Packaging: Net weight 25 kg per kraft woven bag or take customized .
Shipping: According to the contract.

Our Service

Technical service and support : regard customers as our partnerS, develop and improve products based on customers' requirments ,provide the best pre-sale and after-sale service .
Quality Assurance:Advanced production equipments ,a whole-sealed space and assembly line process flow to guarantee the stability ,reliability and high quality of the products . Independent QA team perform quite strict quality management system and product inspection system.

Patents

We have abtained 9 patents up to now !

1. A manufacturing method of surface sizing starch

2. A manufacturing method of oxidized starch

3. Efficent mixing and starch boiling apparatus

4. A method of improving the viscosity and thermostability of starch acetate paste

5. A production method of oxidized starch

6. A processing method of manufacturing cationic starch

7.A device for steam waste heat recovery

8. Starch mixing conveyor


9.A production method of coating starch

Our Company

National high -tech enterprise

Provincial engineering technology center

City-level enterprise technology center

Dongguan patent nurturing enterprise

Famous brand of Guangdong province

"Contract-Credit"enterprise for 29 consecutive years

.......


We are the first professional manufacturer of modified starch enterprise in China ,with well-equipped testing facilities and production equipment , advanced technology ,through 65 years of improvement and update , we are gradually developed into a international advanced level large-scale production enterprise.Our products can be used for foods ,textile ,paper-making ,pharmaceuticals,building materials,cosmetic and so on .

Due to strict sanitary conditions ,stable and reliable quality,fine pre-sale and after-sale service ,our products are recognized by more and more customers . Warmly welcome new and old clients and friends to visit, negotiate and cooperate !



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