Packaging & Shipping
Packaging Details | Customized Packing Also Available |
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Delivery Time | Shipped in 10 days after confirm PO |
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Company Information
We HBH Foods, an ISO 22000:2005, Kosher, APEDA, SPICE BOARD of India accredited company engaged in manufacturing, processing & exporting of various agro-products such as fresh & dehydrated onion, garlic, ginger, turmeric several types of Indian spices like dried red chilli, black pepper, white pepper, cumin seeds , coriander seeds, fenugreek seeds, and Oilseed products (Peanut, Sesame seeds). Within a short span, the company has successfully developed good reputation over a globe and has succeeded in building long-term customers base in European, American, African, Asian and Gulf market due to quality products at competitive rates.
Our state of art believes is “Aiming towards excellence” motivate us for serving the society by quality food products and ingredients. Further, the customer satisfaction is a big advertisement. We flourished to differentiate ourselves on our commitment towards quality and services to customers instead volume. Quality supply of goods and timely execution of orders is always guaranteed.
For any requirement feel free to have a conversation with us.
Best Regards,
Imran Noorani
HBH FOODS
Cell/WhatsApp: +91 9510389503
Web: www.hbhfoods.in
Skype: imran.hbhfoods.in
Product Description
Dehydrated Red onion Granules
Generally these Dehydrated Red Onions Granules available in standard size of 0.2-0.5 and 0.5-01 mm with A and Commercial Grades. Our products are assured to be clean and free from skin, wet pieces and unwanted burnt particles, also free from impurities and foreign materials.
Packing size: Two poly bag of 20/25 kgs net covered with Russian paper bag, Box Or aluminum foil packing on request
Lording capacity for Onion granules 14 MT in 20ft FCL & for 40ft FCL 27.5 MT ( /- 10%)
Quality
Color: Red and opposite side white
Odor: Fresh without Mild or Light Odors
Flavor: Pure & Pronounced. Not Hot, , Typical of Onion with sweet test
Standard Quality
Extra Low Bacterial quality
<5.0% Maximum