The organic cacao is harvested in the department of San Martin in Peru, to obtain the organic cacao nibs roasted uses selected and fermented cocoa beans that are dried, split and roasted

20 kg bags vacuum sealing bags into a cardboard box

01 x 20 FCL = 12 MT

We have the capability to proccess more than 1200 MT of cacao beans per year in our Factory located in the amazon of Perú  and in our another factory in lima we can proccess 50 MT monthly  of all kind of powders, roasted and dried fruits.

we are a peruvian company dedicated to process and export natural products from Amazon and Andes of Peru like cocoa nibs, butter and powder, camu camu powder, sacha inchi nuts, maca powder, lucuma powder,  golden berry dried etc.

We are exportiaveng to South Korea, Italy, Poland, Malasya, Chile, Netherland, Brasil, Hong kong, Germany, USA, Australia, etc.

We have organic certificates issue by Control Union ( USDA, EU, JAS )