CGET, 20 years history building craft brewery equipments

Brewery turnkey equipment:

Brewhouse: mash tun, lauter tun, brewkettle, whirlpool tank.

Fermentation tanks

Brite beer tank/serving tank

CIP

Chiller

Fermenter specification:

1.        Working volume with 25% head space;

2.        Material SUS304 

3.        Design pressure 30 psi , using pressure:15psi;

4         Racking Arm and discharge port with butterfly valve and fittings;

5         PLC control, dimple plate cooling jacket. 

6.        Insulation thickness: 100mm; Inner tank thickness: 3mm;

7.        CIP arm and spray ball  

8.        Release and breath valves 

9.        Side manway,sample valve

10.     Pressure gauge & Thermometer & Sample valve.

11.     Dual zone dimple cooling jacket with glycol inlet and outlet;

12.     Four legs with brace and adjustable bolt;

13.     Interior of tank is mechanical polished, inner body polishing ratio 0.4μm. Out plate surface protection welding line Belt Sander Polished.

14.     With valves and accessories matched.