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CARROT POWDER

OverviewQuick DetailsStyle:DriedType:CarrotProcessing Type:driedDrying Process:spray driedCultivation Type:CommonPart:WholeShape:PowderPacka

$5 /Kilogram


Stock:	50000 Kilograms
Quantity:	-+ Min Order: piece

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Overview

Quick Details

Style:: Dried

Type:: Carrot

Processing Type:: dried

Drying Process:: spray dried

Cultivation Type:: Common

Part:: Whole

Shape:: Powder

Packaging:: Bulk, Drum

Certification:: MAPA

Shelf Life:: 2 years

Weight (kg):: 25

Place of Origin:: Brazil

no additives:: Natural

GMO free:: From Brazil

Packaging & Delivery

Packaging Details: 25 kilos carton barrel.

Delivery Time: 12 work days

Specifications

Water soluble, no additives, all natural, GMO free

SPECIFICATION OF PRODUCT

SPECIFICATION OF PRODUCT

GENERAL INFORMATION
*PRODUCT NAME*	CARROT DRIED POWDER	*CODE*	PA5012
*PROCESS /MANUFACTURE*	EXTRACTION AND DRYING (SPRAY DRYER)
*PART USED OF THE PLANT*	FRUIT PULP
*CARRIER*	MALTODEXTRINE – GMO FREE (MANIOC)

PHYSICAL – CHEMICAL ANALYSIS
ASSAY	LIMITS/ SPECIFICATION	RESULT
ASPECT	FINE HYGROSCOPIC POWDER	FINE HYGROSCOPIC POWDER
COLOR	ORANGE	ORANGE
FLAVOR/ODOR	CHARACTERISTIC	SENSORIAL
HUMIDITY	5,2%	5.5%
pH (25ºC)	4,00 – 5.5	5.0
SOLUBILITY	SOLUBLE WATER	SOLUBLE WATER
DENSITY (g/L)	450 - 600	600
FOREIGN MATERIALS	ABSENT	ABSENT
MICROBIOLOGICAL
ASSAY	SPECIFICATION	METHOD
TOTAL PLATE COUNT	< 3.000 cfu/g	USP 30
MOULDS AND YEAST	< 100 cfu/g	USP 30
ESCHERICHIA COLI	ABSENT/g	USP 30
SALMonELLA SP	ABSENT/g	USP 30
STAPHYLOCOCCUS AUREUS	ABSENT /g	USP 30
PSEUDOMonAS AERUGINOSA	ABSENT/g	USP 30
ASPECT	HOMOGENEOUS FREE OF IMPURITY	VISUAL

GENERAL INFORMATION

PRODUCT NAME

CARROT DRIED POWDER

CODE

PA5012

PROCESS /MANUFACTURE

EXTRACTION AND DRYING (SPRAY DRYER)

PART USED OF THE PLANT

FRUIT PULP

CARRIER

MALTODEXTRINE – GMO FREE (MANIOC)

PHYSICAL – CHEMICAL ANALYSIS

ASSAY

LIMITS/ SPECIFICATION

RESULT

ASPECT

FINE HYGROSCOPIC POWDER

COLOR

ORANGE

FLAVOR/ODOR

CHARACTERISTIC

SENSORIAL

HUMIDITY

5,2%

5.5%

pH (25ºC)

4,00 – 5.5

5.0

SOLUBILITY

SOLUBLE WATER

DENSITY (g/L)

450 - 600

600

FOREIGN MATERIALS

ABSENT

MICROBIOLOGICAL

ASSAY

SPECIFICATION

METHOD

TOTAL PLATE COUNT

< 3.000 cfu/g

USP 30

MOULDS AND YEAST

< 100 cfu/g

USP 30

ESCHERICHIA COLI

ABSENT/g

USP 30

SALMonELLA SP

ABSENT/g

USP 30

STAPHYLOCOCCUS AUREUS

ABSENT /g

USP 30

PSEUDOMonAS AERUGINOSA

ABSENT/g

USP 30

ASPECT

HOMOGENEOUS FREE OF IMPURITY

VISUAL

PACKING: NET WEIGHT: 20KG OR 25KG.

STORAGE: STORE THIS PRODUCT IN THE ORIGINAL PACKAGE IN A FRESH, DRY AND AWAY FROM DIRECT LIGHT PLACE.

SHELF LIFE: TWO YEARS FROM DATE OF MANUFACTURE, WHEN PROPERLY STORE.

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