A complete butter production line including milk reception system, cream seprator, thin cream pasteurizer, butter churner, butter molding machine & packing machine.
1)Milk reception
2) Pre-heating and pasteurization of skim milk
3) Fat separation
4) Cream pasteurization
5) Vacuum deaeration, when used
6)Culture preparation, when used
7)Cream ripening and sourning, when used
8)Temperature treatment