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2018 Food That Lower Blood Pressure White Good Eastern Asian Food Rice Vinegar
OverviewQuick DetailsProduct Type:VinegarType:Rice VinegarProcessing Type:BrewedForm:LiquidColor:WhitePackaging:BottleBrix (%):0Additives:No
$27 /
Stock: 10000 s
Quantity:
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Min Order: piece
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Overview
Quick Details
Product Type:
Vinegar
Type:
Rice Vinegar
Processing Type:
Brewed
Form:
Liquid
Color:
White
Packaging:
Bottle
Brix (%):
0
Additives:
None
Certification:
FDA, HACCP, ISO, QS
Weight (kg):
0.5
Shelf Life:
2 Years
Place of Origin:
Shanxi, China (Mainland)
Brand Name:
Donghu
Model Number:
500ml 9 Degree Rice Vinegar
Supplier:
Manufacturer
OEM:
Available
Smell:
Pure Natural Flavour
Supply Ability
Supply Ability:
10000 Carton/Cartons per Month
Packaging & Delivery
Packaging Details
20 bottles per carton with styrofoam or as your request
Port
Tianjin Port, Qingdao Port, Shanghai Port
Lead Time :
30-40 days after confirming of order
Video Description

 

Slogan

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Donghu Mature Vinegar, Good Quality of Life

                      ----Chinese Secret for Emperor

 

 

 

Product Info
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Product :

Donghu Brand Rice Vinegar

Ingredients:

water ,rice ,salt 

Acidity :

9.00g/100ml

Standard No:

GB18187 liquid Fermentation

Specification:

500ml*20 bottles/Carton

Packing Size:

39*31.5*28.5cm

Load:

A20GP can load 730 Carton

MOQ:

300 Cartons

Usage: 

seasoning for cook and Japanese cuisines

 

2) Donghu Vinegar Product Details


a, Pure and high-quality natural ingredients----sorghum, chaff, bran, barley, pea, water3) Donghu Vinegar Raw Materials

b, Planted in an area of distinct seasons, good sunshine and a long frost-free period

c, Full of Crude Fat, Crude Protein, Crude Fiber and Starch----all good for our heath 

 

History:

 

 

 Shanxi Mature Vinegar Group Co., Ltd,located at Taiyuan city, Hometown of Vinegar, is a Chinese time-honored brand corporation founded in 1368. The company began as a vinegar workshop named “Meiheju”.Our company produced vinegar in variety under the brand of "DONGHU", including mature vinegar, rice vinegar, white distilled vinegar, balsamic vinegar, garlic vinegar, health vinegar ,etc. The raw material are sorghum, wheat, bean, bran brewed naturally. Due to its rich, glossy flavor, dark brown in color and health benefits, shanxi mature vinegar enjoys the reputation of “best grain vinegar” and popularity around the world. 

 

 

 Advantage:

 

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Selected Material:

 

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Selected Materials&Perfect Circumstance 

The materials of our product are water, Chinese sorghum, barley, pea, which grow inthe Loess Plateau in north of China, in which are suitable for grains grow. Our materials are full of nutrition, which are good to vinegar brewing. 

 

 Donghu Vinegar Producing Process

a, Vinegar brewed in a ancient and traditional way ---- inherited from Meiheju since 1368 AD 

b, A unique & singular brewing method: Steaming; Fermentation; Fumigation; Pouring; Aging

c, Fermented in a Chinese traditional vinegar vat---- Contain and maximize the value of the materials and guarantee a deep pure vinegar aroma and taste.

 

 

 

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Modern Factory

 

 

With the steady development and government policy support, our company has been growing up to be one of the biggest enterprises in Shanxi. Owning TREE production bases and jointing modern and traditional producing process, our Shanxi mature vinegar is natural and vinegar ingredients are aged to a rich smooth delicious flavor.

 

Packaging 

 

Company Info

 

 Globalization

 

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Payment Items

-For the first cooperation: 50% deposit T/T in advance, the balance must be paid before shipping. 

-For regulars: More preferential policy prepared for you.

Shipping Items----Safe, Sufficient, Punctuality, and Reliability

Service & Guarantee

-Any damage or broken after you receive, we will provide the best solution for you.

 

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Contact Info

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