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CHONGQING QINMA FOOD CO., LTD.
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2016 SANXIAN Not spicy Shrimp pot seafood hot pot hot pot dish of QS
OverviewQuick DetailsProduct Type:Hot Pot CondimentsTaste:BlendedPrimary Ingredient:seafood productPackaging:BagCertification:HACCP, ISO, QS
$1 /
Product Details
Transaction Comments
Ingredients: Vegetable oil, lard, ginger, garlic, bamboo shoot slices, kelp, tomato, salt, fermented soybean, onion, pickled mustard tuber, sugar, chicken essence, MSG, mushroom, dried small shrimps, chinese wolfberry, jujube, maltodextrin, spice, food additives( Disodium 5’-ribonucleotide)
Shelf life:12 Months
Cert: HACCP, ISO, QS
Nutrition Infromation:
| Item per 100g NRV% |
Energy 1620kj 19% Protein 9.3g 16% Fat 37.9g 63% Carbhydrate 3.5g 1% Sodium 7502mg 375% |
Packaging & Shipping
Package Spec: 37cm*25.5cm*24cm
One Carton include: 60 × condiments
Shipping:
1. Samples and small order will sent by express(EMS, DHL, FedEx etc.)
2. Large amount order will transport by sea.
Method of cooking
Step 1
Prepare ingredients, Beef slices, pork slices, vegetables and whatever you like.
Step 2
Put this product into the pot and fry it until become liquid.
Step 3
Add (1:3) water and wait it boil.
Step 4
When the soup is boiled, put ingredients into the pot until it is totally cooked.
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