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18L mandarin orange sac for juice
OverviewQuick DetailsProduct Type:Juice, Fruit JuiceType:PureeBrand Name:SanTongModel Number:STOS-6Place of Origin:Zhejiang, China (Mainland
$5 /
Stock: 10000 s
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Product Details
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Overview
Quick Details
Product Type:
Juice, Fruit Juice
Type:
Puree
Brand Name:
SanTong
Model Number:
STOS-6
Place of Origin:
Zhejiang, China (Mainland)
Primary Ingredient:
Citrus Fruit
Processing Type:
Sterilized
Feature:
Normal
Purity (%):
100%
Brix (%):
8
Certification:
HACCP, ISO, QS
Packaging:
Can (Tinned)
Volume (L):
18
Weight (kg):
18
Shelf Life:
2 Years
Color:
Orange yellow or golden yellow
Packing:
18L/tin
Website:
http://www.zjstsp.com
Contact person:
Nancy Wang
Supply Ability
Supply Ability:
800 Ton/Tons per Month
Packaging & Delivery
Packaging Details
18L Tinplate Cans
Port
Ningbo or Shanghai
Lead Time :
within ten days after place order

Specifications

 

This product is produced with fresh Mandarin orange as raw material and it through the processes of pretreatment, Gizzard separa 

 

ORANGE SACS IS MADE FROM PEELED ORANGE SEPARATED INTO INDIVIDUAL JUICE SACS,ORANGE COLORED SOLIDS DISPERSE IN SYRUP,CHARACTERISTIC TASTE AND ODOR OF MATURE ORANGE, FREE FROM FOREIGN MATTER 

This product is produced with fresh Mandarin orange as raw material and it through the processes of pretreatment, Gizzard separation, Canned, Seal up, Sterilization to be produced. It's used for making orange juice and soft drink.

 

 

 

 

 

 Sensory Specifications:

 

ItemsSpecifications
ColorConsistent color similar to that of citrus pulp.
Taste and flavorNatural taste and flavor of citrus,no bitterness or others
PresentationIn the form of plup sac

 

Physiochemical Specifications

ItemsSpecifications
Total Arsenic(As) (mg/kg)0.01  max
Lead (mg/kg)0.05  max
Copper(Cu) (mg/kg)1.0 max
Tin (Sn)  (mg/kg)1.0 max
Solid Contents (%)60  min
Sugar Content (%)3-9
Total Acid (%)0.2-0.7
PH Value3.0-4.0

 

Microbiological Index

ItemsIndices
Aerobic Bacterial Count (cfu/ML)Commercial Sterility
Coliform Bacteria (MPN/100mL)Commercial Sterility
Mould (cfu/mL)Commercial Sterility

Yeast (cfu/mL)

Commercial Sterility
Pathogenic Bacteria (Salmonells, Shigellae,Staphylococcas,Aureus)None

 

 

Payment: L/C, D/A, D/P, T/T, Western Union

 

Delivery Time: within ten days after place order

 

 

 

 

 

 

 

About our Factory

 

  Quzhou Santong Food Factory was established in 1989 and is located in No.20 Nanshan Road,Shenjia Economic Development Zone,Quzhou Ctiy with an area of 16,500 square meters.We always devote all efforts to R&D,Manufacture and Distribution of food materials of orange and specialize in producing orange sacs,(semi-finished product) mandarin orange,grapefruit orange juice and orange pulp and ect. The annual production capacity is 10,000 tons .

 

For production,we have many advanced equipments and an advanced lab.We also pass QS system and ISO22000:2005 system, HACCP food safety management system certification,Halal and  QS certification. Besides,Our "Three Children"brand of orange sacs is famous trademark in Quzhou city. 

 

 

 

 

 

 

 

 

 

 

 

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