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TIANCHANG TIANTAI CASING FOOD CO., LTD.
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(hog casing) tubed hog casing
OverviewQuick DetailsProduct Type:FoodStyle:saltedTaste:SaltyCertification:EEC, HACCP, ISOPlace of Origin:Anhui, China (Mainland)Brand Name:
$5 /
Stock: 10000 s
Quantity:
-+
Min Order: piece
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Product Details
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Overview
Quick Details
Product Type:
Food
Style:
salted
Taste:
Salty
Certification:
EEC, HACCP, ISO
Place of Origin:
Anhui, China (Mainland)
Brand Name:
TT Casing
Packaging:
plastic cask
Supply Ability
Supply Ability:
8000 Barrel/Barrels per Year
Packaging & Delivery
Packaging Details
plastic cask. 120 hanks/cask.
Port
Shanghai
Lead Time :
20 days

Specifications

Our salted hog casings are approved by EU and have passed HACCP system.
Be good color and strength. No heavy veins or pinhole.

1. Color: nature, white, milky white, light pink, yellow-white, without bleached.

2. Caliber: 28/30, 30/32, 32/34, 34/36, 36/38, 38/40, 40/42, 42/44, 40/+, 44/+. All of calibers are reasonale.

3. Quality standards: AA, A, AB and B.

4. Packing: plastic casks. 120 hanks/cask.

5. Specification: From each min 2m and max 16 ends in one hank, 90m, 85m, 80m, 75m, and so on. To be capable of making is according to request of client.

Our sausage hog casings are approved by EU and have passed HACCP system.

We produce natural salted hog casing of different calibers in our sanitary workshop.

We have our own rough processing and processing plants in eastern China. We have abundant raw material available in local areas to ensure the stable quality and quantity.

Besides, we take advantage of the low labor cost so that we are able to bring down our cost and give you a competitive price with better quality.

We are open to customers requirements.

If you are interested in our sausage hog casing, please contact us for more informations.

And welcome to our factory for visiting. We will provide our best service, resonable price and better qualities to you.

tubed hog casing.jpg

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