Product description

The IQF chopped broccoli are processed from freshly, young and tender, harvested broccoli complying with good manufacture practice.

Sensory analysis

Color:       Bright green stalks with dark green head material

Smell:        typical

Taste:        typical

Consistency:  Cut or diced from broccoli stalks and consisting of head material of not less than 25% by weight of the finished product.

size:

Dia: 1.2*1.2cm

Microbiological and chemical characteristics

Total plate count:         ≤10x105/ g

Total Coliforms:           ≤1000 / g

E. Coli:                ≤10 / g

Tolerances /500g

Block frozen      2

FM        0

FEVM       0

Major insect or pathological injury   0

Filth                           0

Total injury (major+minor)      5%

Shelf live:  24 month by –18 degrees celsius

Freezing:  I.Q.F. –40 degrees Celsius